Simpsons

For two glorious years I wrote a monthly column for Paste Magazine called Cooking The Simpsons. Each article featured a recipe from a classic Simpsons episode.

I missed it, so I launched The Joy of Cooking Milhouse. It’s a collection of all of my past recipes as well as new ones I post every couple of weeks. Follow here on Instagram.

Now available in cookbook form! Published via Adams Media in August 2021.